20% Off Crossbuck BBQ Vouchers, Discount Codes November 2024

About Crossbuck BBQ

Crossbuck BBQ, located in Farmers Branch, Dallas, is a pioneering barbecue restaurant that aims to redefine the BBQ landscape in North Texas. Founded by renowned pitmaster Tim McLaughlin and his longtime friend and fellow pitmaster Damian Avila, Crossbuck BBQ blends traditional Central Texas smoking techniques with innovative flavors inspired by various culinary traditions across the United States and the world. McLaughlin, formerly of Lockhart Smokehouse, brings his extensive experience in fine dining and barbecue to create a unique Dallas-style BBQ that reflects the city's diverse and metropolitan character.

Standout Features

Crossbuck BBQ stands out from other barbecue joints through several distinctive features:

• Innovative Menu: The menu at Crossbuck BBQ is a fusion of traditional Central Texas BBQ with modern twists. For instance, their brisket rub includes a touch of sugar, a departure from the "new school" Central Texas pitmasters. Their signature "Texas Brisket Candy™" features brisket burnt ends with a French gastrique made using Texas's Shiner Bock beer. The menu also includes fresh, natural ingredients in their smoked sausages, replacing traditional spicy jalapeños with smoked poblano peppers.

• Diverse Sides and Desserts: Unlike traditional BBQ joints, Crossbuck BBQ offers a variety of non-traditional sides such as salads and grilled vegetables, catering to a broader demographic. The desserts are equally innovative, with daily features like bread-pudding-of-the-day, reflecting Tim McLaughlin's fine dining roots.

• Efficient Service Model: Crossbuck BBQ prioritizes customer convenience by offering efficient counter-service operations, online ordering, and ensuring that meats are rarely out of stock. This approach contrasts with the long lines and early sell-outs common at many other BBQ restaurants.

• Ambiance: The dining area is designed to be part barbecue restaurant, part sports bar, with wooden tables and booths, providing a welcoming atmosphere for both families and sports enthusiasts.

FAQs

What makes Crossbuck BBQ unique?

Crossbuck BBQ is unique due to its blend of traditional Central Texas BBQ techniques with modern flavors and ingredients. The founders, Tim McLaughlin and Damian Avila, bring their diverse culinary backgrounds to create a distinct Dallas-style BBQ.

Where is Crossbuck BBQ located?

Crossbuck BBQ is located in Farmers Branch, Dallas, Texas.

What are the standout menu items?

Standout menu items include the "Texas Brisket Candy™" burnt ends, Central Texas-style brisket with a touch of sugar, and innovative sausages like those made with smoked poblano peppers and Flamin’ Hot Cheetos.

How does Crossbuck BBQ handle service?

Crossbuck BBQ operates an efficient counter-service model, ensuring quick service and minimizing the likelihood of sold-out meats. They also offer online ordering for added convenience.

Are there any special events or promotions?

Yes, Crossbuck BBQ frequently offers special features, daily specials, and participates in local events and festivals. They also provide catering services and special menus for events like the Big Game.

Where can I find Crossbuck BBQ's products outside the restaurant?

Crossbuck BBQ's original recipe BBQ sauces are available at Central Market locations.